Canadian Cattlemen’s Association (CCA) President, Bob Lowe, has been elected to serve as Vice President of the Global Roundtable for Sustainable Beef (GRSB). The CCA joined the Global Roundtable for Sustainable Beef in 2012, aligning on shared goals to advance and improve the sustainability of the beef value chain. GRSB consists of a diverse member base that includes producer groups, processers, retailers and environmental organizations.

Take advantage of mentorship and career building opportunities in the Canadian beef industry through the Canadian Cattlemen’s Association’s (CCA) Cattlemen’s Young Leaders (CYL) Mentorship Program! Applications for the CYL Program have officially launched and are open until March 31, 2022 at 11:59 pm MT at www.cattlemensyoungleaders.com.

Following the Canadian Food Inspection Agency's confirmation of an atypical bovine spongiform encephalopathy (BSE) case in Canada on December 17, 2021, South Korea, China and the Philippines have temporarily suspended access for Canadian beef.

Canada Beef is pleased to announce the launch of the Canadian Beef Information Gateway (Gateway), its most ambitious initiative to date. The Gateway is dedicated to supporting the future growth of the Canadian cattle industry and an outstanding beef eating experience for customers in Canada and around the world.

Tube feeding gives sick and struggling calves a chance when they are at their most vulnerable. Particularly, to provide essential colostrum to young calves unable to nurse and to treat dehydration in sick calves. This video goes over the steps of esophageal feeding calves to not only save lives but also improve the overall health of your herd.

The Animal Health Emergency Management Project (AHEM) is delivering a free two-part virtual workshop to increase industry understanding of the basic concepts of emergency response protocols.

Farm operators are being asked to complete an online survey to help contribute to improving cyber security across Canada's agriculture industry. The survey is part of the Cyber Security Capacity in Canadian Agriculture project funded by the Canadian Government and led by the Community Safety Knowledge Alliance.

Dennis Laycraft, executive vice-president for the Canadian Cattlemen's Association, said the reporting system worked and protected the food

With the arrival of each year comes new resolutions, goals and optimism for the year ahead. This year is no exception — even on the heels of very challenging times for beef farmers and ranchers in 2021. Since day one on the job almost two years ago, it seems adversity has been at our doorstep, but w

We're excited to see CCA President, Bob Lowe, continue his industry leadership on the global stage as @GRSBeef Vice President. Congratulations to all and we look forward to working together on shared sustainability goals!

Eby reflects on his leadership experience during two crises: the E. coli water contamination in Walkerton, Ontario, and BSE

The verdict finding Elizabeth Holmes guilty of defrauding investors should be a wake-up call to every start-up and investor placing a bet on cell cultured meat. You may believe in the vision, but you better be sure you have evidence to back it up.